Cinnamon Bun Cake

March 10, 2020

I use sour cream in this recipe which adds to the moist texture of this cinnamon cake. In a medium bowl whisk together the brown sugar and cinnamon.

Cinnamon Roll Cake Gemma S Bigger Bolder Baking

It gets swirled into the cake batter creating little pockets of brown sugar-cinnamon.

Cinnamon bun cake. For Brown Sugar Layer combine ingredients and spread into each pan to within 2 inches of the edge. Homemade cinnamon roll cake. Grease WELL 2 9 round cake pans.

Bake at 350 F for 30-40 minutes until a toothpick inserted into the center of the cake comes out clean. How to Make a Giant Cinnamon Roll Cake. With this cinnamon roll cake there is no waiting for the dough to rise rolling it out spreading it with the cinnamon mixture rolling again cutting the cinnamon rolls then finally baking them.

Dissolve the yeast in a measuring cup filled with the warmed milk then stir milk. Pour the brown sugar crumb over the top of the cake batter. In a separate bowl stir the brown sugar and cinnamon together.

Bake cake for 43-46 minutes or until a. Preheat oven to 350 degrees. Heat the butter and milk together.

Lightly grease an 88-inch square baking pan. In a large mixing bowl cream butter and sugar together. This poke cake is filled with a sweet cinnamon filling and topped with a homemade cream cheese frosting for lots of dessert deliciousness.

Flour sugar salt yeast milk butter and egg. Its soft with a tender crumb. Sprinkle remaining cinnamon sugar mixture over the top of the cake.

In a bowl mix the brown sugar cinnamon nutmeg flour 1 tbsp melted butter and salt. Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Press the sugar down into the batter gently with a spatula.

Spread the cake batter into your prepared pan. Mix on low for 30 seconds and then raise the speed to medium and mix for 2 minutes scraping the sides of the bowl as necessary. With our recipe for Cinnamon Bun Poke Cake you get to enjoy all of the goodness of sweet and sticky cinnamon buns in cake form.

Using a butter knife swirl the brown sugar mixture through the batter of the cake. This cinnamon roll cake recipe is a delicious buttery cinnamon cake. The ingredients are pretty standard.

In a bowl whisk together the cake mix buttermilk eggs baking soda and vegetable oil until thoroughly combined. A simple mixture of softened butter brown sugar flour and cinnamon is added to the top of the cake batter. Preheat oven to 350F 176C.

In the bowl of your stand mixer combine the cake mix eggs oil vanilla and sour cream. Using a knife gently swirl the cinnamon sugar mixture into the top layer of batter. Step 4 To prepare the glaze whisk all ingredients together in a medium mixing bowl until smooth.

Slowly alternate folding in the flour mixture and the yogurt into the wet. Drizzle the glaze over the cake while. In a separate bowl combine the flour baking powder baking soda cinnamon and salt whisking to combine.

In a large bowl combine flour sugar and salt.

Cinnamon Bun Cake Jamie Geller