Sourdough Garlic Bread
Cook gently over medium-low heat for a couple of minutes. Garlic. Gluten Free Sourdough Skillet Garlic Bread Recipe While still in the bowl gently knead the bread dough a couple of times. Sourdough garlic bread . Sourdough Garlic Bread Bites are a fun way to enjoy garlic bread with a sourdough twist. Brush with melted butter and sprinkle with garlic salt. Mash the garlic with a fork and mix it with olive oil and chopped rosemary to create a paste. Preheat the oven to 400 degrees and roast the garlic for 1 hour. Mix well cover with cling film or. Feed the same and set aside for 24 hours. 2 to 3 hours before you want to start your sourdough bread take the starter out of the fridge and feed it with 40g filtered water and 40g strong white bread flour. Place the dough in a dutch oven and splash water in it with your fingers before covering with the lid. 20 minutes before baking time place your dutch oven in the oven to preheat at 475F 246C. In a stand mixer wi